Best America’S Test Kitchen Mandoline Slicer

The Gramercy Adjustable Mandoline Slicer brings restaurant‑level precision to any home kitchen. Its built‑in dial lets you switch thickness in seconds, while the rotating blade cylinder provides smooth, uniform cuts for potatoes, tomatoes, onions, and more.

A sturdy non‑slip base keeps the slicer steady, reducing wobble and improving safety. Included cut‑resistant gloves and a quick‑start guide help beginners slice confidently, and the top‑rack dishwasher‑safe design makes cleanup a breeze.

Whether you’re prepping a salad or carving thin cucumber ribbons, this versatile tool delivers consistent results with minimal effort.

The OXO Good Grips Handheld Mandoline Slicer is a compact, ergonomic tool that lets you adjust slice thickness to 1 mm, 2.5 mm, or 4 mm with a simple lever. Its large non‑slip handle and sturdy foot provide a secure grip, while a clear viewing window lets you monitor the amount you’ve sliced.

Designed to work on plates, cutting boards, or over bowls, it reduces mess and keeps your workflow smooth. Built from durable materials, this slicer handles vegetables, cheese, fruit, and even thin meats, offering reliable performance for everyday cooking and occasional gourmet projects.

The PrepSolutions Adjust-A-Slice Mandoline Slicer in vibrant green brings precision and safety to home cooking. Its easy‑to‑turn thickness dial lets you glide from paper‑thin slices to hearty cuts, perfect for salads, stir‑fries, or garnishes.

A sturdy hand guard shields fingers while the non‑slip base keeps the unit steady on any countertop. Stainless‑steel blades stay sharp longer, and the compact, stylish design fits neatly into drawers.

Cleanup is a breeze—just pop it in the dishwasher. Ideal for cooks who value versatility, durability, and a splash of color in their prep station.

Mueller’s Pro‑Series All‑in‑One Mandoline packs twelve interchangeable blades, a spiralizer, and a handy food container into one sleek tool. Whether you need to dice onions, julienne carrots, or create veggie ribbons for pasta, the grade‑420 stainless steel blades deliver consistent cuts.

The built‑in container catches sliced pieces, preventing slips and keeping your workspace tidy. All components are dishwasher‑friendly, and the ergonomic design reduces hand fatigue during extended prep sessions.

Perfect for busy families seeking fast, healthy meals, this versatile gadget turns ordinary vegetables into restaurant‑quality creations with minimal effort.

The OXO Good Grips Chef’s Mandoline Slicer 2.0 blends precision engineering with user‑friendly design. Its clear indicator window shows thickness settings in both inches and millimeters, so you can dial in exact cuts at a glance.

A spring‑loaded food holder with a wide rim keeps fingers safe while holding produce securely. The soft, non‑slip handle feels comfortable during extended use, and the textured runway prevents food from sticking, delivering uniform slices without wedging.

A Japanese‑grade stainless steel blade, angled for soft foods, glides effortlessly, making everything from potatoes to tomatoes perfectly thin.

The Ourokhome Mandolin Slicer packs six interchangeable razor‑sharp stainless steel blades, turning routine chopping into a fast, enjoyable task. An expanded hand guard shields your fingers, while the detachable design makes cleaning a breeze.

The 2‑liter collection tray includes a built‑in scale for precise ingredient measurement and a reinforced base for durability. Blade options cover 2 mm and 4 mm slices, wave cuts, coarse grating, shredding and mashing, letting you create everything from paper‑thin chips to fluffy mash.

All blades are top‑rack dishwasher safe, and a dedicated storage box keeps accessories organized for quick access.

SupMaKin’s upgraded mandoline slicer combines safety and versatility for serious home chefs. Its generous 3.9‑by‑4.7‑inch feeding port lets you process more vegetables at once, while the 1‑8 mm adjustable blade offers over 100 cut styles without swapping blades.

Rust‑resistant 420 stainless steel ensures clean, precise slices of potatoes, tomatoes, cucumbers, and onions. The eco‑friendly ABS housing and enlarged silicone base provide a stable, non‑slip platform, and the automatic‑rebound handle reduces effort.

One‑click disassembly makes cleaning a breeze, and the included brush and dishwasher‑safe parts keep maintenance simple. Backed by a 24‑month replacement guarantee and lifetime support, it’s a reliable prep tool.

Fullstar’s 2‑in‑1 handheld mandoline delivers precise slicing in a compact package. Choose from four thickness settings—1 mm to 4 mm—to achieve paper‑thin or hearty slices, and switch to the built‑in julienne blade for quick match‑stick strips.

The stainless‑steel‑tipped hand guard protects your fingers while providing a secure grip on a variety of vegetables and fruits. Its lightweight design fits easily into drawers, giving you full control during prep.

Constructed from BPA‑free materials and featuring dishwasher‑safe 420 stainless steel blades, this slicer stands up to daily use and busy kitchens.

Upgrade your kitchen prep with the BINGBING Mandoline Slicer, a stainless‑steel powerhouse that blends safety and precision. Its fingertip‑protecting gloves and silicone‑wrapped stand keep hands clear while you switch blades without ever touching them.

A single knob lets you choose thickness or blade type, eliminating the hassle of multiple accessories. The ultra‑sharp, corrosion‑resistant blades glide through vegetables, delivering paper‑thin slices in seconds, and they’re dishwasher‑safe for easy cleanup.

A dedicated cleaning brush and sturdy stand round out a tool that speeds up salads, gratins, and more, while keeping you injury‑free.

OXO’s Good Grips Handheld Mandoline brings restaurant‑level slicing to any home kitchen. The ergonomic, non‑slip handle and foot give steady pressure, while the built‑in food holder shields your fingers as you glide the blade across carrots, cucumbers, or potatoes.

Three preset thicknesses—1 mm, 2.5 mm, and 4 mm—are visible through a clear window, so you can see each slice before it lands on the plate, cutting board, or bowl hook. Compact enough to store in a drawer, it delivers consistent, even cuts without the bulk of a countertop model, making quick prep a breeze.